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Add elegance and color to your baked goods with these gorgeous, easy fondant roses! They’re quite simple to make and extra tasty — thanks to a three-ingredient marshmallow fondant recipe. You’ll need just a few supplies to make these happy fondant flowers, perfect for anniversaries, Valentine’s Day, Mother’s Day and more. Learn all the pro tips about fondant and how to use fondant in baking!
MAKE MODE:
Prevent your screen from going dark.
Inspiration
Create all types of flowers by swapping your cutter style or using colored fondant dough. Use this method or try Daises, Leaves or Sunflowers.
Jennifer Sbranti is a mom of 2 and the founder of Hostess with the Mostess (HWTM), a creative lifestyle brand established in 2006. Her graphic design work and party ideas have been featured in media outlets such as Good Morning America, The Today Show, Real Simple, and more. Through HWTM, Sbranti shares inspiring ways to *bring the fun* to special occasions and everyday moments.